

Enjoy the exquisite taste of Akash Gold Basmati Rice, a superior quality rice grown in the heart of Punjab and aged in the Himalayan sunshine. This fluffy, fragrant, and delicious rice is perfect for any meal, offering an authentic taste experience.
Basmati Rice
Basmati Rice
Superior aged quality
Full of sun for perfect rice everytime!
Every grain of Akash Basmati is perfectly aged in the Himalayan sunshine. We select only the finest grains from the heart of the Punjab valleys and insist that each one is rested to age naturally in the warmth of the Himalayan sunshine, creating a superior quality basmati, that is always fluffy, fragrant and tasty.
Bring the Himalayan sunshine into your cooking...... Reach for Akash... the Sky!
Akash® is a registered Trademark.
© Copyright Akash 2017
Table of Nutritional Information
| Per 100g uncooked | |
|---|---|
| Energy | 1489kj 351kcal |
| Fat | 0.6g |
| (of which saturates) | 0.2g |
| Carbohydrate | 78.6g |
| (of which sugars) | 0.5g |
| Fibre | 0.9g |
| Protein | 7.3g |
| Salt | <0.03g |
Akash Rice,
P.O. Box 7312,
Nottingham,
NG2 7ZY,
UK.
Add 60g of Basmati per person to a large pan of boiling water. Cook on medium heat for 10-12 minutes. Drain well, cover and let stand for 3 minutes then lightly fork through the grains and serve.
Country of origin: United Kingdom
Packed in: United Kingdom
Milled and packed in the UK
Re-Closable Packaging
Store in a cool dry place.