£2.54
Create authentic Szechuan Kung Pao stir-fry with this fiery spice paste, perfect for adding a kick to your home-cooked meals. This vibrant blend of dried chillies and aromatic spices delivers intense flavour, ideal for adventurous cooks.
- Bold Szechuan flavour: Experience the authentic heat and deliciousness of Szechuan cuisine.
- Convenient paste form: Easily incorporate intense flavour into your dishes.
- Versatile ingredient: Perfect for chicken stir-fries, noodles, and more.
- High-quality ingredients: Made with a blend of dried chillies, aromatic spices, and other flavour enhancers.
- Adds a fiery kick: This paste delivers the heat expected in traditional Szechuan cooking.
Description
xA combination of dried chilli peppers and aromatic spices is used to create this renowned hot and spicy chicken\u00a0stir\u00a0fry\u00a0dish.
\n\n| Key | Value | Percentage |
|---|---|---|
| sugar | 41.4g | 138% |
| saturated | 6.3g | 25% |
| salt | 7.0g | 117% |
| protein | 1.7g | 3% |
| fat | 13.9g | 56% |
| energy | 308.0 kcal | 14% |
Ingredient
Sugar,SoybeanOil, Distilled Vinegar, Dried Chillies (8%), Salt, Onions, Black Peppercorn,Soy Sauce(Soybean,WheatFlour, Salt, Sugar, Hydrolysed Protein FromSoy), Garlic, Colour (Caramel/150c), Acid Regulator (Citric Acid).
