£2.54
Create authentic Vietnamese flavours at home with this mild Ga Cari spice paste. Perfect for adding a delicious touch to your weekly meals, this paste simplifies the process of creating restaurant-quality Vietnamese chicken curry.
- Effortless Vietnamese cooking: Simply add chicken and your preferred vegetables for a quick and tasty meal.
- Mild flavour profile: Suitable for those who prefer a less spicy curry.
- Versatile recipe: Serve with rice or French bread (baguette).
- Convenient paste format: Saves time on prep work compared to making the paste from scratch.
- Authentic blend of herbs and spices: Offers a delicious and aromatic taste.
Description
xWith a gentle and delicate blend of aromatic herbs and spices, the Vietnamese chicken curry is usually eaten with rice or French bread\u00a0(baguette).
\n\n| Key | Value | Percentage |
|---|---|---|
| sugar | 9.0g | 30% |
| saturated | 1.7g | 7% |
| salt | 9.4g | 157% |
| protein | 3.0g | 6% |
| fat | 9.9g | 40% |
| energy | 151.0 kcal | 7% |
Ingredient
Onion, Lemongrass, Fresh Red Chillies, Garlic, Ginger,SoybeanOil,MisoPaste (Soybean, Rice, Salt), Salt, Sugar, Coriander, Herbs and Spices, Acid Regulator (Citric Acid), Colour (Paprika Oleoresin/E160c).
