

Raw Organic Apple Cyder Vinegar
Raw Organic Apple Cyder Vinegar
Organic, unfiltered, unpasteurised and complete with the mother
Great Taste award winner (2021 - 1 star)
Produced in the UK
Dilute to drink: stir 2 capfuls into 300ml of water
Vegan friendly. Naturally gluten free.
Made with a blend of sweet and sharp organic apples, this raw apple cyder vinegar is characterful and zingy. Add to hot water with a slice of ginger and sprig of thyme. Whip up a quick pickle. Stir a dash in soup. Or whisk into a dressing to liven up a salad.
Feel-good to know: This raw vinegar is organic, unfiltered, unpasteurised and complete with the mother; the naturally occurring bacteria occurring during fermentation.
Sediment will settle. Always shake to activate.
With a dash, splash and stir, Aspall vinegars have been bringing out the feel-good flavour in your dishes and drinks for over 50 years. Put a spring in your step, and enliven your everyday.
EU Organic - Certified Organic: GB-ORG-05, EU/Non EU Agriculture
EU Organic
Soil Association Organic (GB Organic Certification 5)
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Table of Nutritional Information
| As Sold per 100ml | As Sold per 15ml | |
|---|---|---|
| Energy kJ | 71 | 11 |
| Energy kcal | 17 | 3 |
| Fat | Trace | Trace |
| of which saturates | Trace | Trace |
| Carbohydrates | <0.1g | <0.1g |
| of which sugars | <0.1g | <0.1g |
| Protein | <0.1g | <0.01g |
| Salt | 0.03g | 0.00g |
Suitable for Coeliacs
Suitable for Vegans
Suitable for Vegetarians
The Cyder House,
Aspall,
Debenham,
Stowmarket,
Suffolk,
IP14 6PD,
UK.
Suggested dilution when drinking:
15ml vinegar + 300ml water
Shake before use.
Country of origin: United Kingdom
Glass Bottle
Store in a cool, dark place. A sediment will settle at the bottom of the bottle.
For best before: See neck.