These gherkins or pepinillos are preserved in vinegar with mustard seeds, silverskin onions and peppercorns. Small and crunchy, they marry perfectly with pate, strong cheeses such as Manchego and cured meats. They also form a key ingredient in tartare sauce.Calibre: 200/300
Product informationThese gherkins or pepinillos are preserved in vinegar with mustard seeds, silverskin onions and peppercorns. Small and crunchy, they marry perfectly with pate, strong cheeses such as Manchego and cured meats. They also form a key ingredient in tartare sauce.
Calibre: 200/300
Suitable for vegetarians
Cool and dry place, away from direct sunlight.
Once opened, keep refrigerated covered in the brine, and consume within 7 days
Ready to eat.
These pickles are the perfect accompaniment to our ranges of cheeses, charcuterie and pates. Small and crunchy, they marry perfectly with pate, strong cheeses such as Manchego and cured meats. They also form a key ingredient in tartare sauce.
Glass jar and aluminium lid
Gherkins from India
| Perell |
Solsons, 53 (P. I. La Bruguera)
08211 Castellar del Valls
Barcelona
Spain
Brindisa Ltd. 9B Weir Road London SW12 0LT UK
| Energy kJ | 151 |
| Energy kcal | 36 |
| Fat(g) | 0 |
| of which saturates(g) | 0 |
| Carbohydrates(g) | 7.2 |
| of which sugars(g) | 5.4 |
| Fibre(g) | 0 |
| Protein(g) | 1 |
| Salt(g) | 1.69 |
Gherkins (Sulphites), vinegar, water, onions (5%), sugar, salt, Mustard seeds, black pepperscorns, natural flavouring, antioxidant: ascorbic acid.
For allergens, see ingredients in bold.
May also contain traces of almonds and fish.
| Free from GMO |