£2.65
Enjoy perfectly risen gluten-free cakes, scones, and pastries every time with Dr. Oetker Gluten Free Baking Powder Sachets. These convenient single-serving sachets offer a simple solution for baking success, perfect for both seasoned bakers and beginners. Each sachet provides the precise amount of baking powder needed, ensuring consistent results and eliminating messy measuring.
- Gluten-free and vegan-friendly: Suitable for a wide range of dietary needs.
- Convenient single-serving sachets: Pre-measured for easy and accurate baking.
- Versatile raising agent: Ideal for cakes, scones, pastries, and more.
- Freshness guaranteed: Individually sealed sachets maintain quality.
- Easy alternative to self-raising flour: Simply add to plain flour for a quick and effective rise.
Description
xPreparation and Usage
Get Baking!- One sachet contains one measured level teaspoon for convenience.- Use quantity of baking powder as stated in your recipe.- Can be mixed with plain flour as an alternative to self-raising flour.Use 2 sachets of baking powder to 225g (8oz) of plain flour.
Package Type
Sachet
Recycling Information
Sachet - Don't Recycle
Other Information
Full Product Name:Baking powderStorage:Best before end see seal of sachet.Store in a cool, dry place.Additional Information:- Individually sealed sachet for freshness.
Ingredients
Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Starch
Allergen Information
Free From Gluten
Dietary Information
Suitable for Vegans; Gluten free
