

Recycle with bags at large supermarket - Don't recycle at home: Whole Packaging.
Contains: Milk, Soya.
Suitable for Vegetarians.
100 Grams
| Nutrient | Per 100g | Per slice |
|---|---|---|
| Energy | 2327kJ/558kcal | |
| Fat | 36 g | |
| of which saturates | 23 g | |
| Carbohydrate | 51 g | |
| of which sugars | 50 g | |
| Protein | 7.0 g | |
| Salt | 0.20 g |
Best before end see below. Store in a cool, dry place.
Dr. Oetker Milk Chocolate is made with 35% cocoa solids. Our signature blend of cocoa solids makes Dr. Oetker milk chocolate perfect for baking. Our milk cooking chocolate melts smoothly and has a rich, creamy flavour. Unlike confectionery chocolate, our high-quality baking chocolate guarantees a reliable baking performance whilst maintaining flavour and can be used as an ingredient, a cake covering or a cake decoration. Suitable for those looking for vegetarian chocolate.
Milk Chocolate
Ambient
Melts Smoothly. Created for Bakers. 35% Cocoa Solids. Suitable for vegetarians.
Sugar , Cocoa butter* , Whole milk powder , Cocoa mass* , Emulsifier (Soya lecithins) , Flavouring , Cocoa solids 35% minimum , Milk solids 21% minimum , *Rainforest Alliance Certified .