£3.15
Unleash the fiery flavour of the tropics with Encona Jamaican Scotch Bonnet Sauce – a vibrant addition to any meal. This intensely flavourful sauce is perfect for adding a fiery kick to your favourite dishes. It's vegan and vegetarian-friendly, making it a versatile choice for various dietary needs.
- Intense Scotch Bonnet flavour: Experience the authentic taste of Jamaican Scotch Bonnet peppers.
- Vegan & Vegetarian friendly: Suitable for diverse dietary preferences.
- Hotter than hot chilli rating: A fiery kick for spice lovers.
- Versatile use: Perfect for adding flavour to a variety of dishes.
- No added MSG: A naturally delicious option.
Description
xAllergy Advice
Contains: Mustard.
Life Style
Suitable for Vegans. Suitable for Vegetarians.
Net Content
220 Millilitres
Nutritional Values
| Nutrient | Per 100g | Per slice |
|---|---|---|
| Energy | 89kJ/21kcal | |
| Fat | 0.5g | |
| Of which Saturates | 0.2g | |
| Carbohydrate | 2.2g | |
| Of which Sugars | 0.5g | |
| Protein | 0.8g | |
| Salt | 5.9g |
Storage
For best flavour store in the fridge once opened and consume within 8 weeks.
Product Information
Tastes that Take You Places ...to the heat of the tropics, with this smoking hot recipe of Scotch Bonnet peppers & traditional island spices.
Regulated Product Name
Scotch Bonnet Sauce
Storage Type
Ambient
Features
A sweet, fruity, tropical & smokey sauce that packs a punch!. Chilli Rating - Hotter than Hot - 5. No Added MSG. Vegetarian & Vegan Friendly.
Ingredients
Scotch Bonnet Chilli Mash (64%) (Scotch Bonnet Chillies (87%), Salt, Acid (Acetic Acid)) , Water , Onion Powder , Salt , Acid (Acetic Acid) , Mustard Flour , Modified Maize Starch (E1414) , Stabiliser (Xanthan Gum) .
