£10.82
Indulge in the fiery flavour of Goikoa Sarta De Chorizo Picante, a spicy Spanish sausage ring perfect for adding a zesty kick to any meal. Made with authentic Spanish ingredients, this chorizo is a delicious addition to tapas, omelettes, salads, or enjoyed on its own.
- Rich, meaty flavour with a spicy paprika kick.
- Made in Spain using traditional methods.
- Versatile use: Enjoy as a snack, in dishes, or as a flavour enhancer.
- Convenient packaging: Heat-sealed for freshness.
- Long shelf life: 3 weeks unopened, 5 days refrigerated once opened.
Description
xThis chorizo only uses Spanish ingredients to deliver a rich meaty flavour with a spicy kick from the paprikaHave one to hand when you are cooking to bring out the rich spicy Paprika to add colour or spice to a dish. For a tapas style quick meal, use in an omelette or salad, or just eat it on its own!
Product life guaranteed for 3 weeks.Product information
This chorizo only uses Spanish ingredients to deliver a rich meaty flavour with a spicy kick from the paprika
Have one to hand when you are cooking to bring out the rich spicy Paprika to add colour or spice to a dish. For a tapas style quick meal, use in an omelette or salad, or just eat it on its own!
Country of Origin
Spain
LIFE 3w+
Storage
Store in a cool dry place.
Once opened keep refrigerated and consume within 5 days.
Preparation and Usage
Eat as a snack, or add into a stew and let the flavours flood out
Package Type
Heat Sealed
Recycling Information
Film - Plastic - Not Currently Recycled
Other Information
Full Product Name:
A Dry Cured Pork Sausage Seasoned with Paprika and Garlic
Storage:
Store in a cool place. Once opened, keep refrigerated below 5C and consume within 5 days.
Do not exceed use by date.
For use by date see front of pack.
Safety Warning:
Warning: White salt crystals may form on the surface of the product.
These are naturally occurring and are not detrimental to quality.
Origin:
Produced in Spain using Spanish pork
Additional Information:
Moisture is lost during curing and maturation.
Packaged in a protective atmosphere.
Brand
Goikoa
Chorizo de Navarra is made in Northern Spain by a family owned Charcutier who have been producing since 1929.
Goikoa pride themselves on using over 400g of Pork to make just one Chorizo de Navarra.
Working closely with their Spanish Farmers in sourcing the Pork, Paprika & Garlic to ensure the right quality, before each ring is individually hung to dry.
Manufacturer
Produced for:
Winterbotham Darby,
Granville House,
9 Wells Place,
RH1 3AS.
Country of Packing
Spain
Return To Address
Winterbotham Darby,
Granville House,
9 Wells Place,
RH1 3AS.
Typical Values
Per 100g
Energy
2087 kJ
499 kcal
Fat
44g
of which saturates
17g
Carbohydrate
1.0g
of which sugars
0.7g
Fibre
<0.5g
Protein
25g
Salt
3.2g
Ingredients
Pork, Paprika (2.5%), Salt, Garlic, Preservatives: Sodium Nitrite, Potassium Nitrate, Antioxidant: Rosemary Extract, Prepared with 155g of Pork per 100g of product
Allergen Information
Free From Gluten
Dietary Information
Prepared with 155g of pork per 100g of finished product. Moisture is lost during curing and maturation.
