Description
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Product details
Description
Slightly Salted Scottish Butter Blended with Vegetable Oil
Fresh Scottish & great tasting
No hydrogenated fats
No artificial flavourings, colourings or preservatives
Vegetarian Society Approved
Now you can enjoy Graham's butter straight from the fridge. By adding vegetable oil to our recipe we have created a spreadable butter with the same great taste. The Graham's family have always made butter the way it was meant to be - full of natural goodness. Some of us prefer our butter with a slightly saltier taste, so we have added a touch, not too much or too little, just enough for the perfect taste and flavour. The Grahams
Vegetarian Society Approved
Nutrition
Table of Nutritional Information
Per 100g Per 100g
Energy 3031kJ 740kcal
Fat 81.4g -
(of which saturates 39.2g -
Carbohydrate 3.2g -
(of which sugars 0.6g -
Protein 0.5g -
Salt 1.1g -
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
Ingredients
Butter (Milk), Vegetable Oil (Rapeseed) (25%), Water, Salt (1.1%), Buttermilk (Milk)
Dietary Information
Country of Origin
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