Description
xFresh, tangy, briny. Itâs the fetamorphosis of cashews into the most amazing vegan feta cheese!I AM NUT OK is a team of passionate foodies that creates artisan plant-based cheese using natural ingredients in East London. Always vegan friendly and more daring than dairy.
Product informationFresh, tangy, briny. Its the fetamorphosis of cashews into the most amazing vegan feta cheese!
I AM NUT OK is a team of passionate foodies that creates artisan plant-based cheese using natural ingredients in East London. Always vegan friendly and more daring than dairy.
Country of Origin
UK
Suitable for freezingSuitable for vegetarians
LIFE 3w+
Product life guaranteed for more than 3 weeks.
Storage
| Keep
refrigerated. Wrap well or put in a container after opening. Consume within 5 days. Can be frozen for up to 2 months. |
Preparation and Usage
| Dice
into salads, crumble over Mexican dishes as an alternative to queso fresco,
bake into filo pastry, whip with vegan cream, or stir into stock to create a
tangy, cheesy sauce. This product is handmade, appearance may vary. |
Package Type
Vacuum-Sealed Pouch and Cardboard Box
Recycling Information
| Compostable Pouch and Recyclable Box |
Brand
I AM NUT OK
Manufacturer
| 4 Victoria Park Industrial Centre, Rothbury Road, London E9 5HD |
Country of Packing
UK
Return To Address
| 4 Victoria Park Industrial Centre, Rothbury Road, London E9 5HD |
Typical Valuesper 100g
| Energy kJ | 1506 |
| Energy kcal | 364 |
| Fat(g) | 33 |
| of which saturates(g) | 14 |
| Carbohydrates(g) | 8 |
| of which sugars(g) | 2 |
| Fibre(g) | 0 |
| Protein(g) | 8 |
| Salt(g) | 2 |
Ingredients
Cashew Nuts, Water, Coconut Oil, Sea Salt, Lactic Acid, Live Cultures.
Allergen Information
Contains Nuts, May Contain Soya, May Contain Mustard
Dietary Information
Suitable for Vegans, Suitable for Vegetarians, Gluten Free, Dairy Free, No Palm Oil
