£6.56
Discover the rich, umami depth of Kikkoman Naturally Brewed Tamari Soy Sauce – a premium soy sauce with a distinctly less salty taste and darker color. Perfect for elevating your culinary creations, this tamari is a versatile ingredient for both everyday cooking and special occasions.
- Intense Umami Flavor: Experience a richer, more complex taste compared to regular soy sauce.
- Lower Salt Content: Enjoy the delicious flavor without the excessive salt.
- Versatile Use: Ideal for stir-frying, marinating, dipping sushi, and more.
- High Soybean Content: Made with a higher proportion of soybeans for a more authentic tamari experience.
- Naturally Brewed: Crafted through a traditional, time-honored brewing process.
Description
xKikkoman Naturally Brewed Tamari Soy Sauce is a premium variety that offers a unique and flavourful twist on traditional soy sauce. This tamari undergoes a special brewing process, resulting in a sauce with a distinct taste profile. What sets tamari apart is its brewing method, which includes a longer fermentation period and a higher soybean content. The result is a sauce that is darker, less salty, and boasts a richer umami flavour compared to regular soy sauce. Whether you're stir-frying, marinating, or dipping sushi, this tamari adds depth and complexity to a wide range of culinary creations.
\n| Key | Value | Percentage |
|---|---|---|
| sugar | 3.9g | 13% |
| saturated | 0.0g | 0% |
| salt | 16.8g | 280% |
| protein | 16.0g | 32% |
| fat | 0.0g | 0% |
| energy | 103.0 kcal | 5% |
Ingredient
Water, DefattedSoybeans, Salt,Wheat, Ethyl Alcohol, Glucose.
