Lee Kum Kee Honey & Soy Stir-Fry Sauce 70g
Lee Kum Kee Honey & Soy Stir-Fry Sauce 70g

Lee Kum Kee Honey Soy Stir-Fry Sauce - 70g Sachet

£1.85

Elevate your stir-fries and marinades with Lee Kum Kee Honey & Soy Stir-Fry Sauce, a versatile and flavourful sauce perfect for creating delicious Asian-inspired dishes. This convenient sachet is ideal for quick weeknight meals and adds a delicious sweet and savoury depth to your cooking.

  • Sweet and Savoury Blend: A unique combination of honey and soy sauce for a balanced flavour profile.
  • Versatile Use: Perfect for stir-fries, glazing meats, or as a marinade for chicken and pork.
  • Convenient Sachet: Easy to use and ideal for single servings or small batches.
  • Vegetarian-Friendly: Suitable for vegetarians seeking flavorful meal options.
  • Quick & Easy Recipe Included: A simple recipe using the sauce is provided on the package.
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Description
Description
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This distinctive sweet and savoury sauce made with honey and flavoured with the richness of soy sauce, is perfect for both stir-fries, glazing spare ribs or chicken wings with its hint of garlic, makes a perfect noodle dish. Use as a marinade for finger-licking BBQ chicken or pork chops.

Product information

This distinctive sweet and savoury sauce made with honey and flavoured with the richness of soy sauce, is perfect for both stir-fries, glazing spare ribs or chicken wings with its hint of garlic, makes a perfect noodle dish. Use as a marinade for finger-licking BBQ chicken or pork chops.
Hong Kong style, Best for: chicken, pork or vegetables, Suitable for vegetarians
Country of Origin
China

Suitable for vegetarians

Preparation and Usage
Also good for: chicken wing, squid and cucumber
Recipes
Quick
Preparation : 5 minutes
Cooking: 10-12 minutes
Serves: 2 servings

Simple
Just Add:
250g diced chicken breast or thigh meat
50g sugar snap peas, halved
75g baby sweetcorn, halved
1 Tbsp oil
70g sachet Honey & Soy Stir-fry Sauce

Easy
1 Heat oil in a wok or frying pan, add chicken, stir-fry over medium heat for 5-7 minutes until golden.
2 Add sugar snap peas and baby sweetcorn, stir-fry 2-3 minutes.
3 Add Honey & Soy Stir-fry Sauce, toss together with a splash of water for 2 minutes. Serve with noodles.
Package Type
Sachet
Other Information
Full Product Name:
Honey & Soy Stir-fry Sauce

Storage:
Store in a cool, dry place. Once opened, consume immediately.

Usage:
2 Servings

Origin:
Product of China

Distributor:
Lee Kum Kee (Europe) Ltd.,
3 Harbour Exchange Square,
London,
E14 9GE,
United Kingdom.

Kingsfordweg 151,
1043 GR Amsterdam,
The Netherlands.

Additional Information:
Soybeans of different origins
Brand
Lee Kum Kee
Return To Address
Lee Kum Kee (Europe) Ltd.,
3 Harbour Exchange Square,
London,
E14 9GE,
United Kingdom.
www.LKK.com
Typical Values Per 100g
Energy 1020 kJ (240 kcal)
Fat <0.5 g
of which saturates <0.1 g
Carbohydrate 57 g
of which sugars 52 g
Protein 2.5 g
Salt 5.2 g
Ingredients
Sugar, Water, Honey 12%, Soy Sauce 11% (Water, Salt, Soybeans 12%, Wheat, Colour (Plain Caramel), Glucose - Fructose Syrup), Tomato Paste, Yeast Extract (Yeast Extract, Water, Salt, Sugar), Onion, Salt, Modified Corn Starch, Dehydrated Garlic, Acid (Lactic Acid), Stabiliser (Xanthan Gum (Soybeans, Wheat)), Flavour Enhancers (Disodium Inosinate, Disodium Guanylate)
Allergen Information
Contains Soya, Contains Wheat
Dietary Information
Suitable for Vegetarians

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