£3.06
Levi Roots Reggae Reggae Jerk BBQ Sauce brings the vibrant flavours of Jamaica to your kitchen. This authentic sauce, perfect for adding a spicy kick to your meals, is made with a blend of Scotch Bonnet chillies, allspice, and herbs. A delicious addition to any British grocery shop, it's a must-have for creating mouthwatering jerk dishes.
- Zesty Jerk Flavour: Infused with the unmistakable taste of Scotch Bonnet chillies and aromatic spices.
- Versatile Use: Perfect as a marinade for meat and vegetables, a BBQ sauce, or a dipping sauce.
- Vegetarian & Vegan Friendly: Suitable for all diets.
- No Artificial Additives: Made without artificial colours, flavourings, or preservatives.
- Mild Chilli Rating: A satisfying level of heat suitable for various palates.
Description
xAllergy Advice
May Contain: Nuts, Peanuts. Contains: Barley.
Life Style
Suitable for Vegans. Suitable for Vegetarians.
Net Content
290 Grams
Nutritional Values
| Nutrient | Per 100g | Per slice |
|---|---|---|
| Energy | 570kJ / 137kcal | |
| Fat | 0.1g | |
| of which saturates | 0.0g | |
| Carbohydrate | 32g | |
| of which sugars | 29g | |
| Protein | 1g | |
| Salt | 1.08g |
Storage
Store in a cool dry place. Once opened keep refrigerated and consume within 4 weeks.
Regulated Product Name
Tangy Jerk BBQ Marinade and Sauce with Scotch Bonnet Chillies, Allspice and Herbs Blend.
Storage Type
Ambient
Features
Chilli rating - 2. No artificial colours, flavourings and preservatives. Suitable for vegetarians and vegans.
Ingredients
Water , Sugar , Barley Malt Vinegar , Concentrated Tomato Paste , Onion Purée , Modified Maize Starch , Red Scotch Bonnet Chilli Purée (1.3%) [Scotch Bonnet Chilli Peppers (1%), Salt, Acid (Acetic Acid)] , Garlic Purée , Colour (Plain Caramel) , Salt , Ginger Purée , Ground Allspice , Spring Onion , Ground Black Pepper , Black Pepper , Herbs Blend , Paprika , Ground Coriander , Cinnamon , Nutmeg , Dried Basil , Thyme .
