£105.69
Upgrade your cooking with the Ninja ZEROSTICK Stainless Steel Saucepan – exceptional non-stick performance meets durable stainless steel construction. This versatile saucepan is perfect for everyday cooking and delivers even heat distribution for perfect results every time. It's a kitchen essential for creating delicious meals effortlessly.- Superior ZEROSTICK Non-Stick Coating: Chip, flake, and peel resistant, metal utensil safe and dishwasher safe.
- Even Heat Distribution: Aluminium core ensures consistent cooking temperatures.
- Durable Stainless Steel Construction: Built to last with a comfortable cast stainless steel handle.
- Oven Safe to 260°C: Versatile for various cooking methods.
- Suitable for all hob types, including induction: Maximum cooking flexibility.
Description
xThe best of both worlds, Ninja ZEROSTICK Stainless Steel cookware is expertly crafted from polished stainless steel with an aluminium core for even heat distribution and excellent high-heat searing. The robust ZEROSTICK non-stick won't chip, flake or peel and it's safe to wash in the dishwasher, scratch-resistant, metal utensil safe and designed to withstand high-heat cooking. Complete with a cast stainless steel handle that's comfortable to hold.
ZEROSTICK is precision engineered at 17,000°C, fusing plasma ceramic particles to the surface of the pan to create a robust textured surface that interlocks with Ninja's exclusive coating. The result is an extremely durable, textured cooking surface. PFOA, lead and cadmium free. Cook using little to no oil — ZEROSTICK stops food from sticking so it easily slides from pan to plate.
Key benefits:
- Stainless steel saucepan
- Glass lid with stainless steel trim and steam vent
- Cast stainless-steel handles
- Dishwasher safe
- Oven safe to 260°C
- Scratch-resistant, metal utensil-safe non-stick
- PFOA, lead and cadmium free
- Suitable for use on all hobs, including induction
Getting the most from your induction pans
To ensure the functionality of induction pans, it is important to make sure the magnetic circuit with the hob isn't broken by:
- Making sure the size of the pan base is no smaller than the hob 'ring'
- Using pans with a flat base
- Not lifting the pan off the hob top continuously
- Giving coated and aluminium pans with steel bases more time to heat, as the aluminium sides do not heat directly from the hob
