£5.69
Revolutionize your cooking with OGGS Whole Egg Alternative, a liquid plant-based egg replacement perfect for vegans and anyone seeking a delicious, sustainable choice. This award-winning product offers a versatile way to create your favourite egg-based dishes, reducing your carbon footprint while maintaining amazing flavour.
- Plant-Based & Vegan: A cruelty-free and delicious alternative to traditional eggs.
- Versatile Use: Suitable for baking, scrambling, and creating creamy dishes.
- Award-Winning Taste: Winner of World Plant Based Taste Awards 2021 and The Grocer New Product Awards 2022.
- High Pressure Processed: Maintains flavour, freshness, and nutrition.
- Convenient & Ready-to-Use: Simply shake, cook, and enjoy!
Description
xLiquid Plant-Based High Pressure Processed Egg Alternative
Description
Liquid Plant-Based High Pressure Processed Egg Alternative
Source of Protein
Winner - World Plant Based Taste Awards 2021
Winner - The Grocer New Product Awards 2022
Suitable for vegans
Step Aside Eggs, Oggs® Is Here
From fluffy pancakes and golden French toast, to creamy carbonara and the perfect breakfast scramble, use in baking and your favourite egg-based dishes as a versatile alternative.
For recipes visit LOVEOGGS.COM
60% less CO₂e than eggs
Treated with HPP (High Pressure Process) to maintain flavour, freshness and nutrition.
Certified B Corporation
Vegan Society
Nutrition
Table of Nutritional Information
| Per 100ml | Per 110ml | |
|---|---|---|
| Energy | 576kJ | 634kJ |
| 139kcal | 153kcal | |
| Fat | 9.7g | 11.0g |
| of which saturates | 1.2g | 1.3g |
| Carbohydrate | 6.8g | 7.5g |
| of which sugars | 0.2g | 0.2g |
| Fibre | 2.6g | 2.9g |
| Protein | 4.7g | 5.2g |
| Salt | 0.24g | 0.26g |
Ingredients
- Water,
- Sunflower Oil,
- Chickpea Protein Concentrate,
- Maize Starch,
- Thickener: Methyl Cellulose,
- Emulsifier: Sunflower Lecithin,
- Acid (Lactic Acid),
- Inactive Yeast,
- Gelling Agent: Gellan Gum,
- Natural Flavourings,
- Black Salt,
- Sugar,
- Firming Agent: Calcium Carbonate,
- Asafoetida,
- Acidity Regulator: Trisodium Citrate Dihydrate,
- Black Pepper,
- Colouring: Beta Carotene
Dietary Information
Suitable for Vegans
Manufacturer
Alternative Foods London Ltd,
Unit 2.09,
Food Exchange,
New Covent Garden Market,
London,
England,
SW8 5EL.
Preparation
For the perfect scramble
1 Shake
2 Cook
Medium heat 3 minutes
1 serving = 110ml (2 eggs)
For more servings just cook for longer!
Microwave: From Ambient
In a microwavable container cook uncovered for:
Step 1 800w - 40s, 1100w - 30s, 1800w - 20s
Step 2 Scramble
Step 3 800w - 60s, 1100w - 30s, 1800w - 20s
Step 4 Scramble, season & serve
Shallow fry: From Ambient
Pre-heat a non-stick pan on medium heat with 1 tsp oil. Pour in Oggs® and scramble immediately. Spread evenly and cook through for 2-3 minutes on medium heat. Stirring occasionally. Season and serve.
Packaging
Unspecified Pack
Storage
Keep refrigerated
Once opened, use within 5 days
For use by see neck of bottle.
Do not exceed the use by date.
Keep Refrigerated
