



Create restaurant-quality Jalfrezi curries in minutes with Patak's authentic curry sauce. This vibrant, medium-spiced sauce is perfect for a quick and delicious weeknight meal, adding a touch of British culinary flair to your kitchen.
Free From: Cereals Containing Gluten. May Contain: Nuts, Peanuts.
Gluten free. Suitable for Vegans.
450 Grams
| Nutrient | Per 100g | Per slice |
|---|---|---|
| Energy | 279kJ/66kcal | |
| Fat | 2.9g | |
| of which saturates | 0.3g | |
| Carbohydrate | 8g | |
| of which sugars | 4.9g | |
| Protein | 1.1g | |
| Salt | 0.57g |
Best before end: See lid. Store in a cool, dry place away from direct sunlight. Once opened use immediately.
Simply fry your prawns, paneer or vegetables, pour over the sauce and simmer. All the hard work done for you: a tasty, medium-spiced Jalfrezi curry in just 15 minutes. Serve alongside Patak's Naans, Pappadums, Chutneys and Pickles for the complete restaurant experience with your curry.
A Tomato Based Sauce with Peppers, Cumin and Coriander.
Ambient
Chilli rating - Medium - 2. 15 Minutes. Gluten Free. No Artificial Flavours Colours Preservative. Suitable for Vegans.
Water , Tomato (8%) , Red & Green Peppers (8%) , Spices (3%) [Spices, Coriander, Cumin] , Sugar , Modified Maize Starch , Dried Onion , Concentrated Tomato Purée (2%) , Rapeseed Oil , Garlic Purée , Ginger Purée , Salt , Acid (Citric Acid) , Cumin Seed , Paprika Extract , Dried Coriander Leaf .