Product details
Description
Blended spread 78% (52% milk fat and 26% vegetable oil)
Slightly salted
made with real butter
Quick nutrition guide
Per 2 teaspoons (10g) Typical Values
Energy
294kJ
72kcal
4%
Fat
7.9g
High
11%
Saturates
3.5g
High
18%
Sugars
<0.5g
Low
<1%
Salt
0.10g
Medium
2%
of your reference intake
Typical values per 100g: 2942kJ / 715kcal
Nutrition
Ingredients
INGREDIENTS: Butter (64%) (Cows' Milk), Rapeseed Oil, Water, Salt (1%).
Dietary Information
Health
Country of Origin
Size
Storage
Packaging
Manufacturer Address
Customer rating
2.8(94)
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