£17.57
Spice up your dinner routine with Sainsbury's Simply Cook Chipotle Beef Chilli Meal Kit – a flavour explosion in just 25 minutes! This easy-to-make kit delivers a rich and satisfying chilli, perfect for a quick weeknight meal or a fun weekend cooking project.
- Three-pot flavour kit: Chipotle spice mix, Chilli con Carne stock, and Cocoa Chilli paste for expertly balanced flavour.
- Authentic UK recipe: Crafted by SimplyCook chefs for extraordinary flavour.
- Quick & easy: Ready in just 25 minutes, following a simple step-by-step recipe.
- High-quality ingredients: Includes Sainsbury's Basmati Rice, beef mince, and other top-quality ingredients.
- Delicious and satisfying: A rich chilli spiked with chipotle and cocoa for maximum depth of flavour.
Description
xA rich Chilli, spiked with chipotle and cocoa for maximum depth of flavour.
Description
A rich Chilli, spiked with chipotle and cocoa for maximum depth of flavour.
Cook me in 25 minutes
Extraordinary flavour with a 3-pot Chilli flavour kit
1 Chipotle Spice Mix
A unique blend with different kinds of chilli
2 Chilli con Carne Stock
A full-flavoured beef stock with garlic & red pepper
3 Cocoa Chilli Paste
Deep & rich cocoa, cumin & onion finish the dish
SimplyCook flavour kit and recipe card
3 pots for expertly balanced, extraordinary flavour
Step-by-step recipe to cook in 25 minutes
Crafted by SimplyCook's chefs to deliver extraordinary flavour to your dinner table.
simplycook.com/sainsburys
For information on Reference Intakes go online to www.sainsburys.co.uk/FoodLabel
Nutrition
Table of Nutritional Information
| (as consumed)* per 100g | (as consumed)* per serving | % adult RI per serving | |
|---|---|---|---|
| Energy | 548kJ | 2590kJ | 31% |
| 131kcal | 618kcal | - | |
| Fibre (g) - | 5.5 | 26.2 | 37% |
| of which Saturates (g) | 1.6 | 7.5 | 37% |
| Carbohydrate (g) | 12.0 | 56.6 | 22% |
| of which Sugars (g) | 2.2 | 10.2 | 11% |
| Fibre (g) | 2.2 | 10.2 | - |
| Protein (g) | 7.6 | 35.8 | 72% |
| Salt (g) | 0.42 | 2.00 | 33% |
| *Using quantities specified in recipe suggestion. Including 15ml oil | |||
Ingredients
- By Sainsbury's Basmati Rice: Cooked Basmati Rice (98%), Sunflower Oil, Salt,
- By Sainsbury's 12% fat Beef Mince,
- By Sainsbury's Italian Chopped Tomatoes in Tomato Juice: Tomatoes (65%), Concentrated Tomato Juice, Acidity Regulator: Citric Acid,
- By Sainsbury's Red Kidney Beans in Water: Red Kidney Beans, Water, Firming Agent: Calcium Chloride,
- By Sainsbury's Brown Onion,
- By Sainsbury's Avocado,
- Chipotle Spice Mix: Ground Chipotle Chilli, Ground Red Pepper, Demerara Sugar, Ground Cumin, Garlic Powder, Red Bell Pepper, Smoked Paprika, Ground Pasilla Chilli, Ground Ancho, Chilli, Coriander Leaf, Rubbed Oregano, Rapeseed Oil, Jalapeno Powder, Ground Cayenne Chilli,
- Chilli Con Carne Stock: Red Pepper Extract, Salt, Black Treacle, Water, Sunflower Oil, Cocoa Powder, Beef Extract, Beef Stock, Celery Juice Powder, Tomato Puree, Ground Cayenne Chilli, Carrot Extract, Roasted Garlic Extract, Ground Cinnamon.,
- Cocoa Chilli Paste: Sunflower Oil, Water, Cocoa Powder, Sugar, Salt, Onion Juice Concentrate, Ground Coriander, Ground Curnin, Yeast Extract, Ground Chipotle Chilli, Ground CayenneChilli, Ground Ancho Chilli
Dietary Information
For allergens, see ingredients in bold.
Preparation
Sainsbury's ingredients
- 1 Onion
- 500g Beef mince (12% fat)
- 400g Can chopped tomatoes
- 400g Can red kidney beans
- 2x 250g Microwave rice basmati
- 1 Avocado
Get prepped
- Finely chop the onion.
- Drain and rinse the kidney beans.
- Halve the avocado and remove seed
1. Get the base started
- Heat 1 Tbsp of oil in a wide, lidded pan over a medium heat and add the onion. Cover with a lid and let it cook for 3 mins to soften, stirring occasionally.
- Turn up the heat and add the beef mince. Break it all up with a spoon and fry for 4-5 mins to colour it all over, until no pink remains.
- Turn the heat down and add the
1 Chipotle spice mix. stir well.
2. Develop the flavours
- Mix in the
2 Chilli con carne stock, then turn the heat up to medium and pour in the chopped tomatoes and fry for 5 mins.
- Add 200ml water (just fill up your empty tomato tin to halfway) and bring it to the boil, then turn it down to bubble away for 2 mins, stirring occasionally.
- Tip in the kidney beans, cover with a lid and cook for 5 mins over a medium heat, stirring occasionally.
- Take off the lid, then add the
3 Cocoa chilli paste and cook for 2 more mins.
Tip
Get the heat going when the chopped tomatoes go in to really fry them. off. Listen for that sizzle!
3. Meanwhile heat the rice
- Heat the rice according to pack instructions, and keep warm. Check food is piping hot and cooked thoroughly. All cooking appliances vary. This is a guide only.
Serve!
Cut the avocado into slices then serve the Chilli over rice with your avocado slices on top.
You'll need some oil from your cupboard.
Packaging
Box
