£2.22
Spice up your next stir-fry with Sainsbury's Sweet & Sour Cooking Sauce, a delicious and convenient option for creating authentic-tasting dishes. This versatile sauce is perfect for busy weeknights and adds a vibrant burst of flavour to your meals. It's packed with vegetables and ready to use, making cooking simpler and tastier.
- Ready-to-use convenience: Simply add to your favourite stir-fry.
- Authentic flavour: Enjoy the classic sweet and sour taste of a traditional Chinese-style sauce.
- Vegetable-packed: Contains carrots, mixed peppers, pineapple and bamboo shoots.
- Versatile ingredient: Suitable for chicken, pork, tofu or other proteins.
- Great for busy weeknights: A quick and easy way to add flavour to your meals.
Description
xA sweet & sour cooking sauce with carrots, mixed peppers, pineapple and bamboo shoots.
Sweet and tangy Chinese style sauce with onion, carrot and pineapple
Description
A sweet & sour cooking sauce with carrots, mixed peppers, pineapple and bamboo shoots.
Sweet and tangy Chinese style sauce with onion, carrot and pineapple
Nutrition
per 1/4 jar Typical Values
-
ENERGY
357kJ
84kcal
4%
white
-
FAT
<0.5g
1%
green
-
SATURATES
0.1g
1%
green
-
SUGARS
18.5g
21%
amber
-
SALT
0.46g
8%
amber
Table of Nutritional Information
| Typical Values | per 100g | per 1/4 jar | % based on RI for Average Adult |
|---|---|---|---|
| Energy | 285kJ | 357kJ | - |
| 67kcal | 84kcal | 4% | |
| Fat | <0.5g | <0.5g | 1% |
| Saturates | <0.1g | 0.1g | 1% |
| Carbohydrate | 15.5g | 19.4g | 7% |
| Sugars | 14.8g | 18.5g | 21% |
| Starch | 0.7g | 0.9g | - |
| Fibre | <0.5g | 0.6g | - |
| Protein | <0.5g | <0.5g | 1% |
| Salt | 0.37g | 0.46g | 8% |
Reference intake of an average adult (8400 kJ / 2000 kcal)
This pack contains 4 x 125g servings
Ingredients
INGREDIENTS: Water, Sugar, Onions, Carrots (6%), Mixed Peppers (5%), Spirit Vinegar, Modified Maize Starch, Pineapple (3%), Concentrated Pineapple Juice, Tomato Purée, Bamboo Shoot (1%), Salt, Ginger Purée, Tamarind Concentrate, Colour: Paprika Extract; Ground Ginger, Onion Powder, Acidity Regulator: Citric Acid; Ground Black Pepper.
Health
Vegetarian
Preparation and Safety
Cooking instructions: Hob
To pan fry. Before cooking: Heat 15ml of oil in a frying pan or wok. Once oil is hot add 400g of diced Chicken breast. During cooking: Pan fry for 5-6 minutes stirring regularly. Stir in the contents of the jar of sauce, simmer for 8-10 minutes. After cooking: Check food is piping hot. All cooking appliances vary. This is a guide only. Moderate heat. 13-16 mins.
Country of Origin
Packed in United Kingdom
Size
500g
Storage
For best before end: see lid Store in a cool, dry place Once opened, keep refrigerated and use within 7 days.
Manufacturer
We are happy to replace this item if it is not satisfactory
Sainsbury's Supermarkets Ltd.
33 Holborn, London EC1N 2HT
Customer services 0800 636262
