

Discover Sharwood's Chinese Medium Curry Cooking Sauce, a flavorful and convenient way to create delicious vegetarian curries. This versatile sauce is perfect for busy weeknights or special occasions, adding a touch of authentic taste to your meals. Enjoy the ease and deliciousness of this popular UK grocery item.
May Contain: Eggs, Milk, Sesame. Contains: Celery.
Suitable for Vegetarians.
425 Grams
| Nutrient | Per 100g | Per slice |
|---|---|---|
| Energy (kJ) | 213kJ | 224kJ |
| Energy (kcal) | 51kcal | 54kcal |
| Fat | 1.5g | 1.6g |
| of which Saturates | 0.2g | 0.2g |
| Carbohydrates | 7.8g | 8.2g |
| of which Sugars | 3.9g | 4.1g |
| Fibre | 1.4g | 1.5g |
| Protein | 0.8g | 0.9g |
| Salt | 0.91g | 0.96g |
| This jar contains approximately 4 portions |
Store in a cool, dry place. Once opened, refrigerate & use within 3 days. Best Before End: See Cap
A Light, Aromatic Curry with Mild Chinese Spices
Ambient
No Artificial Colours or Preservatives. No Added MSG. Suitable for Vegetarians.
Water , Onions (16%) , Chinese Curry Powder (3%) (Coriander Seed, Turmeric, Fenugreek Seed, Cumin Seed, Black Pepper, Salt, Chilli, Garlic, Ginger, Caraway Seed, Celery Seed, Onion Powder) , Sugar , Modified Maize Starch , Garlic Purée , Ginger Purée , Vegetable Bouillon (Sea Salt, Potato Starch, Yeast, Extract, Palm Fat, Maltodextrin, Onion, Sugar, Celery Seed, Parsley, Turmeric, Pepper, Garlic, Mace, Lovage, Nutmeg) , Peas , Rapeseed Oil , Acidity Regulator (Lactic Acid) , Salt .