Description
xA hot, smooth and classically warming mustard - without the 'burn'. Widely used as a key ingredient in sauces and vinaigrettes.Spread on to a pastry for a spicy touch to pies, sausage rolls or a juicy steak.
Product informationA hot, smooth and classically warming mustard - without the 'burn'. Widely used as a key ingredient in sauces and vinaigrettes.
Spread on to a pastry for a spicy touch to pies, sausage rolls or a juicy steak.
Spread on to a pastry for a spicy touch to pies, sausage rolls or a juicy steak.
Great taste 2019, Made to a classic recipe, Good food deserves stokes, Food Made Better, Gluten-free, Suitable for vegans
Country of Origin
United Kingdom
Suitable for vegetarians
Package Type
Jar
Other Information
Full Product Name:
English Mustard
Storage:
Store in a cool place away from direct sunlight. Once opened refrigerate and consume within 6 weeks and by best before end date.
Best Before End: See Lid
Origin:
Made in the UK
Additional Information:
Primary Ingredient does not originate from the UK.
English Mustard
Storage:
Store in a cool place away from direct sunlight. Once opened refrigerate and consume within 6 weeks and by best before end date.
Best Before End: See Lid
Origin:
Made in the UK
Additional Information:
Primary Ingredient does not originate from the UK.
Brand
Stokes
For Recipes see our website www.stokessauces.co.uk
Manufacturer
Stokes Sauces,
Rendlesham Hall,
Suffolk,
IP12 2RG.
Rendlesham Hall,
Suffolk,
IP12 2RG.
Return To Address
Stokes Sauces,
Rendlesham Hall,
Suffolk,
IP12 2RG.
Rendlesham Hall,
Suffolk,
IP12 2RG.
Typical Valuesper 100g:
| Energy | 940kJ / 255kcal |
| Fat | 12.0g |
| of which Saturates | 0.6g |
| Carbohydrate | 15.9g |
| of which Sugars | 7.0g |
| Protein | 12.2g |
| Salt | 2.4g |
Ingredients
Mustard Flour (42%), Water, White Wine Vinegar, Sugar, Lemon Juice, Sea Salt, Spice
Allergen Information
Contains Mustard
