£3.61
A quick and easy way to add a spicy kick to your dishes, these Very Lazy Chopped Red Chillies in White Wine Vinegar are perfect for busy cooks. - Convenient and Versatile: Just a teaspoon adds a fiery flavour to soups, stews, sauces, and more.
- Perfect for Vegans and Vegetarians: Enjoy this delicious, naturally-derived flavour enhancer without any animal products.
- Easy to Use: No chopping required, simply add a teaspoon to your dish for instant heat.
- High-Quality Ingredients: Made with premium red chillies and white wine vinegar for a bold flavour.
- From the Very Lazy Range: Part of the Very Lazy brand, designed to make cooking delicious and effortless.
Description
xRed Chillies in White Wine Vinegar
Description
Red Chillies in White Wine Vinegar
Your perfect kitchen shortcut for everyday cooking!
Suitable for vegetarians and vegans
An easy way to add some heat to your meals in an instant! Like it hot, just add another teaspoon. 1 teaspoon = 1 red chilli.
The Very Lazy brand is all about maximum flavour with minimum fuss, whilst providing a helpful hand in the kitchen!
Check out the Very Lazy website for more information on the product and for recipe inspiration!
For more information on our range of products, recipe ideas and foodie news please visit www.verylazy.com
Nutrition
Table of Nutritional Information
| per 100g (drained weight) | |
|---|---|
| Energy | 387kJ/ 93kcal |
| Fat | 1.5g |
| of which saturates | 0.5g |
| Carbohydrate | 9.0g |
| of which sugars | 0.8g |
| Protein | 3.7g |
| Salt | <0.1g |
Ingredients
- White Wine Vinegar (Sulphites),
- Dried Chillies
Dietary Information
Suitable for Vegans
Suitable for Vegetarians
For allergens see ingredients in bold
Manufacturer
English Provender Company,
PO Box 5,
Greenham,
Berkshire,
RG19 6HA,
UK.
Preparation
Vinegar evaporates with cooking.
Don't Chop, Just Cook!
Try adding a teaspoon to a chocolate brownie mix for a lazy, spicy twist.
1tsp = large red chilli
Packaging
Jar
Storage
Store in a cool dry place. Once opened, keep refrigerated and use within 6 weeks.
Best before end: See Lid.
