

Spice up your stir-fries with Wagamama's Firecracker Stir Fry Sauce – a vibrant blend of sweet and spicy flavours perfect for adding an authentic British taste to your meals. This vegan and vegetarian-friendly sauce is a quick and easy way to elevate any dish.
Do Not Recycle: Whole Packaging.
Contains: Barley, Soya, Wheat.
Suitable for Vegans. Suitable for Vegetarians.
United Kingdom
120 Grams
| Nutrient | Per 100g | Per slice |
|---|---|---|
| Energy | 377kJ | 226kJ |
| 89kcal | 53kcal | |
| Fat | <0.5g | <0.5g |
| of which saturates | 0.1g | 0.1g |
| Carbohydrate | 19g | 11.4g |
| of which sugars | 15g | 9g |
| Protein | 2.0g | 1.2g |
| Salt | 3.56g | 2.14g |
| Pack contains two servings |
Store in a cool dry place, away from direct sunlight. Once opened, keep refrigerated below 8°C. Consume within 3 days.
Sweet & spicy stir fry sauce with sriracha & chilli.
Ambient
chilli rating - hot - 3. wok from home. suitable for vegans & vegetarians.
Water , Sriracha Chilli Sauce (25%) (Pickled Chilli (Red Chilli (84%), Salt, Acidity Regulator: Acetic Acid), Sugar, Water, Modified Maize Starch, Acidity Regulator: Acetic Acid; Stabiliser: Xanthan Gum) , Demerara Sugar , Dark Soy Sauce (Water, Soybeans, Wheat, Salt) , Rice Vinegar , Glucose-Fructose Syrup , Modified Maize Starch , Red Thai Chilli Paste (1.5%) (Red Chilli, Salt, Acidity Regulator: Acetic Acid) , Porcini Mushroom , Yeast Extract Powder (Yeast Extract (from Barley), Salt) , Crushed Chilli (1%) , Acidity Regulator: Citric Acid .