£2.59
Enjoy the smooth and creamy taste of Yeo Valley Organic Soured Cream, a staple ingredient for a variety of culinary creations. This versatile sour cream is made with fresh, organic British milk, adding a touch of authentic British quality to your dishes. - Made with Organic British Milk: Ensuring the highest quality and freshness.
- Perfect for Cooking: Elevate your dishes with its rich and creamy texture.
- Suitable for Vegetarians: A delicious and versatile option for all dietary needs.
- Live Cultures: Adds a touch of tanginess and benefits for gut health.
Description
xSoured Cream
Description
Soured Cream
Organic British Milk
Great for cooking
Suitable for vegetarians
Collect 5 Yeokens under the lid
UK, 18+. See inside or yeovalley.co.uk/yeokens for details.
EU Organic - GB-ORG-05, UK Agriculture
Rinse - Sleeve - Recycle
Pot - Recycle
Film - Lid - Don't Recycle
EU Organic
OMSCO (Organic Milk Suppliers' Cooperative)
Soil Association Organic (GB Organic Certification 5)
Union Flag
Nutrition
Table of Nutritional Information
| Per 100g | |
|---|---|
| Energy | 581kJ/ 140kcal |
| Fat | 11.8g |
| of which saturates | 7.3g |
| Carbohydrate | 5.0g |
| of which sugars | 5.0g |
| Protein | 3.6g |
| Salt* | 0.12g |
| *Salt content is entirely due to naturally occurring sodium | |
Ingredients
- Organic Soured Cream (Milk),
- Contains Live Cultures
Dietary Information
Organic
Suitable for Vegetarians
For allergens, see ingredients in Bold.
Manufacturer
Yeo Valley,
Blagdon,
North Somerset,
BS40 7YE.
Packaging
Tub
Storage
Please Keep Refrigerated.
Once Opened, Eat Within 3 Days.
For 'Use By' Date, See Lid.
Keep Refrigerated
